Tasting the Delightful Steak

Okezone, Jakarta– From various kinds of Western dishes, steak has become one of the most favorite Western dishes for a lot of culinary enthusiasts in Indonesia. The specialty of this dish is at the tenderness and how the meat cooked.

For steak lovers in Jakarta, we recommend you to try this new Western restaurant called The Real Holysteak at Plaza Blok M, South Jakarta.

Since it opened its third outlet, Okezone had a chance to taste several signature dishes from The Real Holysteak like Beef Ribs Lollipop and Beef Back Ribs with Mixed Chips.

We chose Beef Ribs Lollipop as our first signature dish. Inspired by the famous Wellington beef, it becomes a unique choice for you to try this 700gr juicy and cheesy dish.

The next one is Beef Back Ribs with Mixed Chips. Just like the name, Beef Back Ribs uses a marinated beef ribs. It takes 12 hours to have a fully marinated beef. The Real Holysteak serves this dish with a special side dishes such as mixed chips, seasoned veggies, and Himalayan salt.

The third menu is Bistik Lidah Wagyu Sambal Matah. The difference between this particular menu and other menu is the friendly Indonesian taste; spicy, flavorful, and served with sambal matah so food enthusiasts can taste the unique combination of this dish.

Not only The Real Holysteak serves various steak dishes, but they also have several names for dessert, beverages, and small plates such as Banana Fritters, Butterscotch, and Cheese Pizza Bomb.

 

Original Article: https://lifestyle.okezone.com/read/2019/07/10/298/2077011/mencicipi-steak-dengan-perpaduan-cita-rasa-dan-kelezatan-yang-menggoyang-lidah

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